Paid Members Gus Mears Posted March 1, 2017 Paid Members Posted March 1, 2017 The last page has really sorted the men from the boys. BigJag chowing down on his hay-smoked quinoa burgers and Ladiesman admitting to never having eaten lard. Quote
Paid Members Sergio Mendacious Posted March 1, 2017 Paid Members Posted March 1, 2017 I'm so #eatclean that I'm literally made of meat Quote
Paid Members Lion_of_the_Midlands Posted March 1, 2017 Paid Members Posted March 1, 2017 (edited) The word "vegan" should only be used in this thread if it involves kicking one.We're such a supportive, loving, embracing community aren't we?There is no way that vegans of the world want someone who's screen name is SuperBacon defending them. Change it to SuperTofu and you might just make some new friends. Edited March 1, 2017 by Lion_of_the_Midlands Quote
Awards Moderator Onyx2 Posted March 1, 2017 Awards Moderator Posted March 1, 2017 I've never had lard Never had a cornish pasty? Quote
Members SuperBacon Posted March 1, 2017 Members Posted March 1, 2017 The word "vegan" should only be used in this thread if it involves kicking one.We're such a supportive, loving, embracing community aren't we?There is no way that vegans of the world want someone who's screen name is SuperBacon defending them. Change it to SuperTofu and you might just make some new friends. No, because then I'd have to change my surname from Bacon to Tofu, and my kids would get bullied even more than they do... Anyway back on topic, I had a kebab yesterday and had grated cheese on top, which congealed with the meat. Cheese on a kebab is a new thing for me and I heartily endorse doing it. Quote
Moderators PowerButchi Posted March 1, 2017 Author Moderators Posted March 1, 2017 I'd have thought some foods already discussed could already be considered vegan, no? Hash browns, chip butties (depending on what the chips have been fried in and what the bread's made of), baked beans, certain Pot Noodles... In lard. All fried in lard. No room for Veggies. Butter pies? Butter is a give away there in it's non-Vegan status. Quote
Paid Members Carbomb Posted March 1, 2017 Paid Members Posted March 1, 2017 I'd have thought some foods already discussed could already be considered vegan, no? Hash browns, chip butties (depending on what the chips have been fried in and what the bread's made of), baked beans, certain Pot Noodles... In lard. All fried in lard. No room for Veggies. Butter pies? Butter is a give away there in it's non-Vegan status. No, but vegetarian, surely? No lard. Not quite #eatclean, but Flat Iron steak restaurant in Soho do beef dripping-fried chips. Lush. Quote
Paid Members Gus Mears Posted March 1, 2017 Paid Members Posted March 1, 2017 Flat Iron steak restaurant in Soho Gordon Bennett. What on earth has happened to this thread? Quote
Paid Members Carbomb Posted March 1, 2017 Paid Members Posted March 1, 2017 I did say it wasn't quite #eatclean. But come on - chips fried in beef dripping? What's #dirty about that? Quote
Otto Dem Wanz Posted March 1, 2017 Posted March 1, 2017 Not quite #eatclean, but Flat Iron steak restaurant in Soho do beef dripping-fried chips. Lush. Powerbutchy coronary confirmed. Quote
Paid Members Gus Mears Posted March 1, 2017 Paid Members Posted March 1, 2017 I did say it wasn't quite #eatclean. Yeah, in the same way that I don't quite have an 8 foot cock. Quote
Paid Members Carbomb Posted March 1, 2017 Paid Members Posted March 1, 2017 But...but...the chips! Beef dripping! Quote
Paid Members Devon Malcolm Posted March 1, 2017 Paid Members Posted March 1, 2017 what happened to this thread Quote
Paid Members gmoney Posted March 1, 2017 Paid Members Posted March 1, 2017 Carbomb man. Always Carbomb. Quote
Ladiesman345 Posted March 1, 2017 Posted March 1, 2017 (edited) I had a Scotch egg from the Tesco deli counter. Dry as Anne Widdecombe's knickers. Bought two Lincolnshire Asda ones for 69p, moist as anything. I've still to procure a black pudding one though, they sound like heaven. Edited March 1, 2017 by Ladiesman345 Quote
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