Jump to content

Recommended Posts

  • Paid Members
Posted
20 minutes ago, The Clint said:

It'll give Cockwell something to do as banning people on a wrestling forum is his only purpose in life. 

With a slam like 'Cockwell' I'm sure they'll keep you around just for your rapier wit. 

  • Paid Members
Posted

Nope, too busy having a successful life.  You should try it sometime.

Posted
1 minute ago, Dead Mike said:

With a slam like 'Cockwell' I'm sure they'll keep you around just for your rapier wit. 

Well that's too fucking bad, cause I'm off.  Adios Amigos. 

  • Paid Members
Posted

When you come back under a different account, can you name yourself after someone I don't like? Ta.

  • Paid Members
Posted

That's two of us that have said "jolly good" in this thread today, must be making a comeback.

  • Moderators
Posted (edited)

francesinha1-300x256.jpgGoing to Portugal this summer, so I was doing some research on what to eat there. Apparently one of the specialities is a famous sandwich called the francesinha. It looks artery cloggingly delicious.

 

Does your wife's family ever make stuff like this, Sergio?

 

 

Edited by Chest Rockwell
  • Paid Members
Posted

I say it a lot, I'm quite upper class when I put my mind to it.

  • Paid Members
Posted
2 minutes ago, Chest Rockwell said:

Going to Portugal this summer, so I was doing some research on what to eat there. Apparently one of the specialities is a famous sandwich called the francesinha. It looks artery cloggingly delicious:

 

http://portuguesediner.com/tiamaria/wp-content/uploads/2015/02/francesinha1-300x256.jpg[/img]

 

Does your wife's family ever make stuff like this, Sergio?

 

 

What I said that luscious goo it is doused in.  Looks like a cheese-gravy.  I'm hard.

  • Moderators
Posted

Cheese indeed:

 

Francesinha is a Portuguese sandwich originally from Porto, made with bread, wet-cured ham, linguiça, fresh sausage like chipolata, steak or roast meat and covered with melted cheese and a hot thick tomato and beer sauce served with french fries

  • Paid Members
Posted

I've never had that — grandpa does make some cracking stews with about seven meats in them, but the most prominent portuguese thing they all seem to make is calde verde, which is great but has no place in this thread.

Posted

Ooh I had a Francesinha when I went to Porto about four years ago, beautifully artery clogging!

More recently (this afternoon), I just had my first KFC in ages - big daddy box meal with two extra hot wings. I can't foresee the need to eat again until Summerslam.

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...