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The cookery thread


Philo_Vance

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I would second BBC Good Food, plus it has the added benefit of not giving Jamie Oliver any ad revenue money. 

I will always, always recommend the Art of French Cooking, which is over 50 years old and still an excellent cook book. https://www.amazon.co.uk/d/Books/Mastering-Art-French-Cooking-Vol-1/0241956463 

Edited by Gus Mears
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That was the old, pissed up, brown teeth Delia.  The young Delia had a freshness about her, a cheeky innocence that would change to the Duracell rabbit at the drop of a hat.

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I accept my banning but I just made some vegan burritos with some BBQ and paprika wedges (Used that stuff Carbomb mentioned).  I didn't bother with the vegan cheese as it smells rank, but I'm informed it was lovely.  Pics will be on my social media for you to avoid.

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