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Posted
23 minutes ago, King Coconut said:

They've got them in Germany. Almost identical in concept, except the breakfast is guff. 

Disappointing on the breakfast front, as it seems to have been established as a major factor for most. 

I am also slightly ashamed to admit that I don't know what the "Full German" breakfast would consist of, or if there is such a thing. 

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Posted
15 minutes ago, Lion_of_the_Midlands said:

am also slightly ashamed to admit that I don't know what the "Full German" breakfast would consist of, or if there is such a thing. 

Surely just loads of sausage. Sounds like heaven. Fnar fnar. 

Posted

German food is awful, the worst in the world imo.  Breakfast seemed to be dry brown bread, insipid slices of cheese, you know - the shit you ignore on the breakfast buffet table when travelling.  I was also unfortunate enough to spend a week in Bavaria, where the food is terrible - boiled cabbage, awful sausages, shit wine.

There's a reason nobody ever thought "I should open a German restaurant".

Posted
2 hours ago, Lion_of_the_Midlands said:

I'm making an assumption here but the garden centre in the guise that we all know them is strictly a British thing? Is there a Vietnamese equivalent @simonworden 

Yeah pretty much, there are plant centers here and I've seen 1 in my whole time with a cafe. In some tourist towns in the mountains they have something more akin to pleasure gardens which do sell some of their plants, have shops with random tat and usually a cafe or two but not quite the same experience 

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Posted (edited)
1 hour ago, Loki said:

German food is awful, the worst in the world imo.  Breakfast seemed to be dry brown bread, insipid slices of cheese, you know - the shit you ignore on the breakfast buffet table when travelling.  I was also unfortunate enough to spend a week in Bavaria, where the food is terrible - boiled cabbage, awful sausages, shit wine.

There's a reason nobody ever thought "I should open a German restaurant".

I wouldn't want to make a sweeping generalisation, but my experience of German food when I was there wasn't much better than this. In addition, I fucking hate sauerkraut and pretzels are boring as fuck.

Swedish food isn't much cop either though. 

Edited by gmoney
  • Paid Members
Posted

The chain Hermann ze German was pretty good - bockwurst/currywurst hotdogs with crispy onions. Lush.

Also, German-style doner kebabs are becoming increasingly popular; they do pretty good beef kebabs, which you don't get very often - it's usually lamb or chicken.

But yeh - for the most part, can take or leave German cuisine. Beer's pretty good.

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Posted
2 hours ago, Loki said:

I was also unfortunate enough to spend a week in Bavaria, where the food is terrible - boiled cabbage, awful sausages, shit wine.

Yeah, but the Bavarian slice is absolutely the best thing you can get from Pound Bakery.

  • Paid Members
Posted
11 minutes ago, air_raid said:

Yeah, but the Bavarian slice is absolutely the best thing you can get from Pound Bakery.

Despite the name, I believe it's French. 

  • Paid Members
Posted
42 minutes ago, gmoney said:

Despite the name, I believe it's French. 

It's basically a mille-feuille isn't it, so certainly French in origin.

Although if we get into the reality* of the product.... it's not really a Bavarian slice from Pound Bakery anyway as it has plain icing without the chocolate chevrons.

creamcakes2.jpg

* By which I mean the level of pedantry only I care about.

  • Paid Members
Posted

I used to live a couple of doors down from a donner place, they did amazing lahmacun (?) and from what little I understood it was always beef.

Good times, I'd occasionally walk to the shop just past it for what I needed and a bottle of wine, drink half the wine walking to the donner shop, get tea and finish the wine on the way back to the house to eat and a have a short nap.

 

Posted

When I was last in Germany the food was brilliant. Had an amazing sausage in a bun with a nice ice cold German beer sat atop a castle. Then we went to this weird 3 star hotel near our B&B for dinner and the food was massive (I had 2 giant schnitzels and the wife pork chops) and amazing with masses of potatoes, sauerkraut . I'd be shocked if any UKFFer could pass it up. 

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